EPIKOURIAΕπικούρεια

Chios mastiha spirit Μαστιχόλικέρ Χίου

Fragrant Chios digestif liqueur capturing the unique, sweet pine and resinous notes of island mastic.

Type
spirit
Designation
GI
Made from
mastic-flavoured spirit
Where
North Aegean
Season
all-year
Price
€€

Taste and texture

Sweet, fresh, and pine-like with cooling herbal accents and subtle woody earthiness. The texture is velvety and clear with a lingering, resinous botanical perfume.

liquid

saltysharpcreamyfruitybittersweetintense

How to buy

Select bottles stating distillation with natural Chios mastic rather than those merely flavoured with artificial essences.

Ensure the bottle states Chios Mastiha liqueur and displays verification of Greek origin.

The rules in short

Distilled or infused using authentic Chios mastic gum resin collected in the southern villages of Chios. The spirit must meet strict geographical standards using genuine mastic oil or crystals.

Serving ideas

  • Served well-chilled in a frozen glass after a meal
  • Shaken into contemporary citrus cocktails
  • Drizzled over delicate fruit tarts or ice cream

Substitutes

Genepi, Limoncello.

Check the register. Designations are listed from our own working list and have not yet been checked against the EU register. Check eAmbrosia before relying on a name.